Blog

< 2025

2025

  • DIY erosion barriers

    It's easy to order a generic erosion barrier. But we learn much more crafting our own from burlap and hand-carved pegs. 
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  • Building bird nests

    Preprimary students love to build their own versions of bird nests, with rocks or soccer balls standing in for eggs. What they lack in avian instinct, they make for with passion and energy. 
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  • How to care for algae at home

    We continue to grow algae in the classroom and test whether other creatures can live with it (photos here). The goal of students bringing algae home is to practice caring for a living thing and meeting its needs. If the algae dies, that's ok. Death is part of life. I can give you more algae.
     
    THINGS YOUR ALGAE LIKES
    1. Warm, stable temperatures
    2. Natural light. Grow lights also work.
    3. Oxygen. As a plant, Nannochloropsis breathes oxygen. Try to keep the jar's lid off if possible. Several times a day, put the lid on and shake the jar well to mix tiny bubbles into the water.
    4. Space and food, ie, fresh water + a little sugar
    In the right conditions, algae grows until it uses up all its space and food, then crashes unless given more. You'll see its color change dramatically in a day or so. So every week, add a little more water, ideally distilled water, the kind sold for baby formula. Tap water contains chlorine byproducts that kill algae. Stir in a tiny pinch of sugar before adding to the algae. 
     
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  • Playing bossy bird

    Many common birds are territorial. They have a defined home range in which they feed and nest. 

    This week, preprimary students transformed into cardinals and chased away an intruding teacher with wings and song.
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  • Algae explorers

    First- and second-grade students have been growing algae in their classrooms and at home to explore the mysterious role of this life form at the base of the food chain. 

    What does algae need to grow? Is it a friend or foe to other creatures? 

    Answers to be revealed!
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  • Nutritionist speaks to seventh and eighth graders

    Ancona parent and nutritionist extraordinaire Dr. Nefertiti Hemphill spoke to students about basic nutrients and how to read nutrition labels--lessons they'll use for the rest of their lives. 

    Afterward, student comments afterward:

    "I learned that carbs are good for you."

    "I learned that diabetes in not always genetic."

    "I learned what the % on the back of the food means." 

    "I learned that I need food for energy." 
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  • Soil textures

    This week third and fourth graders literally got their hands dirty as they explored soil textures, which offer important clues about soil composition.
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  • Adding bark and bugs to our

    Life as a woodpecker

    Two downy woodpeckers have been spending time on campus, attracted by feeders set-up by students. 

    Students are simulating the birds' foraging behavior on a classroom "tree."
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  • Greenhouse in a jar

    What happens when you pump a planet's atmosphere full of CO2?

    In this classic experiment, mason jars stand in for Earth and a halogen lamp serves as the Sun. A burst of carbon dioxide is funneled off from Alka-Seltzer. Thermometers tell the story, as seen in the second photo.
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  • Just us bears here

    Hibernation is a miracle of nature, and preprimary students explore a handful of animals that do it.

    Here, they're bears denning beneath a picnic table. 

    They'll awake in April when warm weather returns. 
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  • Feeding the birds

    Preprimary students have been making bird feeders from pinecones. A layer of Crisco gets slathered on, then a topping of black-oil sunflower seeds. 

    They've proved popular with chickadees and woodpeckers. 
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  • Harvesting

    Pressed flower cards

    In fall, preprimary students gather garden flowers and put them into our big flower press. 

    Come January, we're able to revisit warmer days by using those same flowers, now dry, to make cards for loved ones.
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  • How is soil formed?

    One of the big answers to this question is, By the weathering of rock into small particles.

    In nature, this happens slowly. In our laboratory demos, it happens fast--through the violent shaking of jars that quickly produces rock dust, for instance.

    The violent shaking was provided by eager third and fourth graders. Whole lot of shaking going on. 
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  • Winter running

    Chicago's lakefront trail offers a peerless setting for exercise, and winter weather only improves it--rendering it quieter and starker. 

    A small but dauntless group of Ancona students is running along the lake every Friday afternoon this winter. The students choose to run; it's an elective class.

    As the second photo shows, they're not afraid to do a little work on their core and upper bodies, either.
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    • Affiliations

      Independent Schools Association of the Central States

    • Affiliations

      Lake Michigan Association of Independent Schools

    • Affiliations

      National Association of Independent Schools

    • Affiliations

      American Montessori Society

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